Just the Tip
Search
Categories
Have a request?
This form does not yet contain any fields.
    « Let's Make Whoopie for Halloween! | Main | Cool Peeling Tricks »
    Tuesday
    Oct222013

    Lime Rickey with Icy Eye Balls

    With Halloween almost here, I thought it would be a good time for a spooky punch recipe.  It’s the perfect refreshment for any costume party, or just to enjoy while you hand out candy to the kids. 

    Here’s what you’ll need: 

    • 6 cups grape juice
    • 3 cups lemon lime soda
    • ½ cup fresh squeezed lime juice 

    It’s best if you allow the juice and soda to be in the fridge overnight before you start.  You want everything to be nice and cold.  When you’re ready, go ahead and juice your limes and set the juice aside.  It’ll probably take 3 – 5 limes to get ½ cup.  Then, into a pitcher, pour the grape juice.  I like Welch's because it's 100% grape juice, which gives it a great color and flavor.  

    Add the lime juice. 

    Stir those together and then add the soda.  As you know, I'm not a fan of high fructose corn syrup, so I used Sierra Mist because they use sugar and natural flavors.  You’ll want to do this part shortly before you’re going to serve it. 

    Wait… that’s it?  Now, see if you can get a picture of the punch without a reflection of some weirdo with a camera in it. 

    Now for the icy eyeballs.  You’ll need grapes.  I used big, red globe grapes.  I figure they’re a good size and shape for eyeballs.  They do have seeds in them, though, so if you prefer, get a seedless variety. 

    Carefully remove the grapes from the stems.  Drop them into a zip top bag and put them in the freezer.  It’s best to do this the day before so they can hang out in there overnight.

    *public service announcement*

    Do not share grapes with your furry friend.  They are extremely toxic to dogs, and even just a few grapes or raisins can cause acute renal failure and death.  So even if they give you “the face”, be sure to give them something more doggy friendly.  Otto especially loves the biscuits I make for him.   

    When your grapes are nice and solid, briefly run each one under warm water and the skins should easily peel off. 

    Once the skin is completely removed, you are left with something eyeball like. 

    Drop a few into each glass. 

    Then just pour over the punch. 

    And there you have it.  Delicious, blood colored, lime rickey punch, with icy eyeballs. 

    What are you going to be for Halloween? 

     

    Reader Comments (1)

    That's awesome!

    October 28, 2013 | Unregistered CommenterMelissa

    PostPost a New Comment

    Enter your information below to add a new comment.
    Author Email (optional):
    Author URL (optional):
    Post:
     
    Some HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>